West Lake Longjing: The Complete Masterclass (Harvest to Whisking)

DURATION 3.5 hours

GROUP SIZE Private Group, Limited to 6 people

LOCATION Hangzhou

Overview

Escape the city crowds and retreat into the terraced tea gardens of the West Lake. This immersive journey offers a rare opportunity to live like a local tea farmer and a scholar. From donning traditional harvest attire to mastering the "iron-wok" roasting technique and the ancient art of Tea Whisking, you will discover why Longjing is not just a drink—it’s a living UNESCO-listed philosophy.

Highlights

Wear traditional tea-picker outfits for an immersive experience
Learn the "one bud, two leaves" picking secret with local experts
Try the UNESCO-listed manual roasting over a traditional heated wok
Deep-dive into tea history, grading, and professional tasting
Choose between Song-style tea whisking or hands-on matcha making

What you'll do

Transformation & Culture

Begin at the edge of the lush hills. After changing into traditional indigo-dyed tea-picking costumes, your guide—a tea culture expert—will provide a deep-dive briefing on the 1,200-year history and the complex grading system of Longjing tea.

Mindful Harvesting

Follow a master into the organic plantation. Learn to identify the "Imperial Grade" buds and practice the mindful "pinch and pull" technique. This hands-on labor reveals the dedication required to produce every gram of this "Green Gold."

The Secret of the Fire

Back at the tea house, witness the magic of metamorphosis. Under expert guidance, sit before a traditional iron wok to experience manual roasting. Master the "ten hand movements" to flatten and shape the leaves as the iconic toasted-bean aroma fills the air.

The Art of Whisking & Savoring

Beyond tasting, engage in a hands-on workshop. Choose between Song Dynasty Tea Whisking (the ancient art of creating delicate foam with a bamboo whisk) or Matcha Making (grinding and whisking fresh tea into a vibrant, frothy bowl). Conclude with a formal tea sommelier session, pairing your brew with exquisite local snacks like Osmanthus Jelly amidst the serene tea terraces.